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Re: Starting a syphon Mar 31st 2003, 12:06 am
I've been using a turkey baster (without the bulb) to start my syphons. I simply put the small end of the baster inside the tube and draw until the beer gets close to the end. Then just clamp it off, remove the baster, put the end of the tube into the recieving container and syphon away. As long as the baster is sanitized and I don't blow into the line I don't see how this could contaminate the beer. Can anyone else?
Comment by: Billsbrew

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