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Swashbucklin' IPA All-grain
Color
Stats
OG1.068
FG1.017
IBU57
ABV6.60 %
SRM9
BJCP Style
07. India Pale Ale, India Pale Ale
Description
Submitted by csinger on 03-Feb-2012

Recipe Details
Tasting Notes
Awards
Boil Volume 13.00 gallons
Boil Time 60 minutes
Batch Size 11.00 gallons
Yeast SAFALE US-05 American Ale (75% app. attenuation)
Primary Fermentation Plastic, 7 days
Secondary Fermentation Plastic, 14 days
Other Fermentation
Procedure Single Infusion Mash at 153 for 60 minutes Batch Sparge to collect 13 gallons wort whirlfloc at 15 minutes
  Style Comparison
  Low   High
OG 1.050 1.068 1.075
FG 1.012 1.017 1.016
IBU 40 57 60+
SRM 8 9 14
ABV 5 6.60 7.8
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
74.1 % 20.00 American Two-row Pale 50.5 1.8
14.8 % 4.00 German Vienna 10.1 3.0
7.4 % 2.00 American Crystal 20L 4.8 20.0
3.7 % 1.00 American Crystal 60L 2.3 60.0
  27.00     67.6  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
12.5 % 1.00 Millenium Pellet 17.2 17.2 60 0.237 27.8
12.5 % 1.00 Centennial Whole/Plug 10.5 10.5 FWH 0.131 9.3
12.5 % 1.00 Simcoe Whole/Plug 12.0 12.0 FWH 0.131 10.7
6.3 % 0.50 Simcoe Pellet 12.0 6.0 10 0.086 3.5
6.3 % 0.50 Amarillo Whole/Plug 10.0 5.0 10 0.078 2.7
6.3 % 0.50 Simcoe Pellet 12.0 6.0 5 0.047 1.9
6.3 % 0.50 Amarillo Whole/Plug 10.0 5.0 5 0.043 1.5
12.5 % 1.00 Ahtanum Pellet 6.0 6.0 DH 0.000 0.0
12.5 % 1.00 Amarillo Whole/Plug 10.0 10.0 DH 0.000 0.0
12.5 % 1.00 Simcoe Pellet 12.0 12.0 DH 0.000 0.0
  8.00               57.0