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hoppiness in a bottle All-grain
Color
Stats
OG1.067
FG1.017
IBU90
ABV6.50 %
SRM12
BJCP Style
01A. American Lager, Light/Standard/Premium
Description
Citrusy IPA
Submitted by johnrthommas on 18-Dec-2011

Recipe Details
Tasting Notes
Awards
Boil Volume 6.50 gallons
Boil Time 90 minutes
Batch Size 6.00 gallons
Yeast Wyeast #1028 (75% app. attenuation)
Primary Fermentation 7 days glass
Secondary Fermentation 14 days plastic
Other Fermentation
Procedure mashed at 152 F for 60 min, sparged 170 F. Pitched quart of yeast slurry i got from a local brew pub ( they are nice enough to fill a sanatized nalgene bottle for me).
  Style Comparison
  Low   High
OG 1.035 1.067 1.050
FG 0.098 1.017 1.012
IBU 8 90 22
SRM 2 12 8
ABV 3.5 6.50 5.1
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
74.3 % 11.00 American Two-row Pale 50.9 1.8
13.5 % 2.00 Light Malt Extract Syrup 8.5 2.0
6.8 % 1.00 American Crystal 60L 4.3 60.0
3.4 % 0.50 CaraPils 2.1 1.8
2.0 % 0.30 American Crystal 120L 1.2 120.0
  14.80     66.9  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
7.7 % 0.50 Chinook Whole/Plug 12.0 6.0 90 0.222 16.6
7.7 % 0.50 Nugget Whole/Plug 13.0 6.5 90 0.222 18.0
3.8 % 0.25 Amarillo Whole/Plug 7.0 1.8 60 0.207 4.5
3.8 % 0.25 Chinook Whole/Plug 12.0 3.0 60 0.207 7.8
3.8 % 0.25 Nugget Whole/Plug 13.0 3.3 30 0.159 6.5
3.8 % 0.25 Amarillo Whole/Plug 7.0 1.8 30 0.159 3.5
7.7 % 0.50 Amarillo Whole/Plug 7.0 3.5 15 0.103 4.5
7.7 % 0.50 Nugget Whole/Plug 13.0 6.5 15 0.103 8.4
7.7 % 0.50 Zeus Whole/Plug 15.0 7.5 15 0.103 9.6
7.7 % 0.50 Zeus Whole/Plug 15.0 7.5 10 0.075 7.0
7.7 % 0.50 Nugget Whole/Plug 13.0 6.5 5 0.041 3.4
7.7 % 0.50 Amarillo Whole/Plug 7.0 3.5 0 0.000 0.0
7.7 % 0.50 Zeus Whole/Plug 15.0 7.5 DH 0.000 0.0
7.7 % 0.50 Nugget Whole/Plug 13.0 6.5 DH 0.000 0.0
7.7 % 0.50 Amarillo Whole/Plug 7.0 3.5 DH 0.000 0.0
  6.50               90.0
Miscellaneous Ingredients
Weight/Units Name Notes
.5 orange zest