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Wheat The People Extract
Color
Stats
OG1.052
FG1.012
IBU40
ABV5.20 %
SRM5
BJCP Style
03B. Light Ale, American Wheat
Description
Light-bodied beer that is perfect for summer and July 4th. Its got a nice balance and a great tanginess from the orange and lemon peel.
Submitted by hopandbarley28 on 17-Jul-2011

Recipe Details
Tasting Notes
Awards
Boil Volume 3.00 gallons
Boil Time 60 minutes
Batch Size 5.00 gallons
Yeast WLP320- Am Hef (75% app. attenuation)
Primary Fermentation Plastic 10 days
Secondary Fermentation Glass 10 days
Other Fermentation
Procedure Steep malts at 150-155 for 30 minutes. Add extract and boil for 60 mins. i racked to a carboy and added an ounce of Sorachi Ace for dry-hopping.
  Style Comparison
  Low   High
OG 1.035 1.052 1.055
FG 1.008 1.012 1.015
IBU 10 40 30
SRM 2 5 8
ABV 3.7 5.20 5.5
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
90.3 % 7.00 Wheat Dry Malt Extract Pils(55%)/Wheat(45%) LME 48.3 2.7
6.5 % 0.50 Honey Local orange blossom added at 15 min 2.6 1.5
3.2 % 0.25 Crystal 20L 1.2 20.0
  7.75     52.1  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
12.5 % 0.50 Mount Hood Pellet 5.5 2.8 60 0.052 14.3
12.5 % 0.50 Saaz Pellet 3.5 1.8 60 0.052 9.1
25.0 % 1.00 Saaz Pellet 3.5 3.5 30 0.028 9.8
12.5 % 0.50 Mount Hood Pellet 5.5 2.8 15 0.015 4.1
12.5 % 0.50 Saaz Pellet 3.5 1.8 15 0.015 2.6
25.0 % 1.00 Horizon Sorachi Ace Whole/Plug 10.1 10.1 DH 0.000 0.0
  4.00               40.0
Miscellaneous Ingredients
Weight/Units Name Notes
.5 oz Lemon Peel Boiled for 15 min
.5 oz Orange peel Boiled for 15 min
.5 oz Lemon peel DH 10 days
.5 oz Orange peel DH 10 days