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SNPA Clone (Partial Mash) Partial
Color
Stats
OG1.055
FG1.012
IBU56
ABV5.50 %
SRM8
BJCP Style
06A. American Pale Ales, American Pale Ale
Description
SNPA Clone Attempt. Adjust IBUs to 36-39 (Rager) due to hop utilization lost in this partial boil.
Submitted by joetothemo on 25-Apr-2011

Recipe Details
Tasting Notes
Awards
Boil Volume 3.50 gallons
Boil Time 60 minutes
Batch Size 6.00 gallons
Yeast WLP001 California Ale Yeast (78% app. attenuation)
Primary Fermentation Plastic, 21 Days
Secondary Fermentation
Other Fermentation
Procedure
  Style Comparison
  Low   High
OG 1.045 1.055 1.056
FG 1.010 1.012 1.015
IBU 20 56 40
SRM 4 8 11
ABV 4.5 5.50 5.7
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
51.3 % 5.00 Light Dry Malt Extract Reserve 3 LB for 15 min addition 22.5 2.0
41.0 % 4.00 American Two-row Pale 14.8 1.8
7.7 % 0.75 American Crystal 40L 2.6 40.0
  9.75     39.9  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
22.2 % 1.00 Magnum Pellet 10.0 10.0 60 0.042 42.0
11.1 % 0.50 Perle Whole/Plug 9.2 4.6 30 0.021 9.4
22.2 % 1.00 Cascade Pellet 5.5 5.5 10 0.009 5.0
44.4 % 2.00 Cascade Flame Out Pellet 5.5 11.0 0 0.000 0.0
  4.50               56.0