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torpedo wannabe Extract
Color
Stats
OG1.076
FG1.019
IBU92
ABV7.40 %
SRM11
BJCP Style
07. India Pale Ale, India Pale Ale
Description
Submitted by kfarnum on 15-Dec-2010

Recipe Details
Tasting Notes
Awards
Boil Volume 4.00 gallons
Boil Time 60 minutes
Batch Size 5.00 gallons
Yeast wlp 01 (75% app. attenuation)
Primary Fermentation plastic 10 days
Secondary Fermentation plastic 10 days
Other Fermentation
Procedure
  Style Comparison
  Low   High
OG 1.050 1.076 1.075
FG 1.012 1.019 1.016
IBU 40 92 60+
SRM 8 11 14
ABV 5 7.40 7.8
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
80.0 % 8.00 Light Dry Malt Extract 54.0 2.0
20.0 % 2.00 American Crystal 40L 150 deg 45min 10.2 40.0
  10.00     64.2  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
16.7 % 1.00 Magnum Pellet 14.5 14.5 60.00 0.050 72.9
16.7 % 1.00 Crystal Pellet 3.5 3.5 10.00 0.011 3.8
16.7 % 1.00 Magnum Pellet 14.5 14.5 10.00 0.011 15.6
16.7 % 1.00 Magnum Pellet 14.5 14.5 0.00 0.000 0.0
16.7 % 1.00 Crystal Pellet 3.5 3.5 0.00 0.000 0.0
16.7 % 1.00 Record citra Pellet 6.5 6.5 0.00 0.000 0.0
  6.00               92.0