It takes more than a recipe to make a tasty brew. Register | Login

Moguloid Ale All-grain
Color
Stats
OG1.072
FG1.018
IBU70
ABV7.00 %
SRM33
BJCP Style
11A. English And Scottish Strong Ale, Old Ale
Description
A Mogul clone
Submitted by rob on 16-Oct-2003

Recipe Details
Tasting Notes
Awards
Boil Volume 6.00 gallons
Boil Time 90 minutes
Batch Size 5.00 gallons
Yeast 1056 (75% app. attenuation)
Primary Fermentation
Secondary Fermentation
Other Fermentation
Procedure
  Style Comparison
  Low   High
OG 1.060 1.072 1.090+
FG 1.015 1.018 1.022+
IBU 30 70 60
SRM 12 33 16
ABV 6 7.00 9+
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
42.9 % 6.00 American Two-row Pale 33.3 1.8
42.9 % 6.00 American Munich (Dark) 29.7 20.0
7.1 % 1.00 American Crystal 120L 5.0 120.0
7.1 % 1.00 American Chocolate 4.4 350.0
  14.00     72.3  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
28.6 % 1.00 Chinook Whole/Plug 12.0 12.0 60 0.000 0.0
14.3 % 0.50 Columbus Whole/Plug 15.4 7.7 40 0.000 0.0
28.6 % 1.00 Willamette Whole/Plug 5.5 5.5 20 0.000 0.0
28.6 % 1.00 Cascade Whole/Plug 6.6 6.6 0 0.000 0.0
  3.50               70.0