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Devil's Arcade All-grain
Color
Stats
OG1.068
FG1.017
IBU79
ABV6.60 %
SRM42
BJCP Style
10D. Brown Ale, American Brown Ale
Description
Needed to use up some hops and I based the barley bill off of a black wheat that turned out quite good. Hoping for an intense beer. Brewing later this week.
Submitted by Trob on 28-Oct-2009

Recipe Details
Tasting Notes
Awards
Boil Volume 6.00 gallons
Boil Time 60 minutes
Batch Size 5.00 gallons
Yeast Nottingham Dry (75% app. attenuation)
Primary Fermentation Glass
Secondary Fermentation glass
Other Fermentation
Procedure
  Style Comparison
  Low   High
OG 1.040 1.068 1.060
FG 1.010 1.017 1.017
IBU 25 79 60
SRM 15 42 22
ABV 4 6.60 6
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
56.0 % 7.00 American Two-row Pale 38.9 1.8
24.0 % 3.00 German Dark wheat 17.6 8.0
4.0 % 0.50 Flaked Barley 2.4 2.2
4.0 % 0.50 Flaked Rye 2.7 2.8
4.0 % 0.50 British Black Patent debitter blk n coffee 2.0 575.0
2.0 % 0.25 Belgian Biscuit 1.1 23.0
2.0 % 0.25 Belgian Roasted Barley 1.1 575.0
2.0 % 0.25 Belgian Special B 1.1 221.0
2.0 % 0.25 British Chocolate 1.3 475.0
  12.50     68.1  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
44.4 % 2.00 Ahtanum Pellet 6.0 12.0 60 0.239 43.0
22.2 % 1.00 Progress Pellet 6.3 6.3 45 0.219 20.5
22.2 % 1.00 Ahtanum Pellet 6.0 6.0 20 0.145 13.0
11.1 % 0.50 Progress Pellet 6.3 3.1 5 0.048 2.2
  4.50               79.0