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BIG IPA All-grain
Color
Stats
OG1.085
FG1.021
IBU90
ABV8.30 %
SRM6
BJCP Style
07. India Pale Ale, India Pale Ale
Description
Submitted by Cliff_Sullivan on 28-Sep-2009

Recipe Details
Tasting Notes
Awards
Boil Volume 9.00 gallons
Boil Time 120 minutes
Batch Size 6.00 gallons
Yeast US-05 (75% app. attenuation)
Primary Fermentation
Secondary Fermentation
Other Fermentation
Procedure
  Style Comparison
  Low   High
OG 1.050 1.085 1.075
FG 1.012 1.021 1.016
IBU 40 90 60+
SRM 8 6 14
ABV 5 8.30 7.8
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
83.8 % 15.00 American Two-row Pale 69.4 1.8
11.2 % 2.00 Cane sugar 11.5 1.0
2.8 % 0.50 CaraPils 2.1 1.8
2.2 % 0.40 American Crystal 20L 1.8 20.0
  17.90     84.7  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
5.9 % 0.50 Pacific Gem Pellet 12.0 6.0 120 0.261 19.5
11.8 % 1.00 Amarillo Pellet 7.0 7.0 FWH 0.145 12.6
11.8 % 1.00 Simcoe Whole/Plug 13.0 13.0 FWH 0.132 21.4
11.8 % 1.00 Chinook Whole/Plug 12.0 12.0 15 0.108 16.2
11.8 % 1.00 Simcoe Whole/Plug 13.0 13.0 10 0.079 12.8
11.8 % 1.00 Chinook Whole/Plug 12.0 12.0 5 0.043 6.5
11.8 % 1.00 Simcoe Whole/Plug 13.0 13.0 1 0.009 1.5
11.8 % 1.00 Simcoe Whole/Plug 13.0 13.0 DH 0.000 0.0
11.8 % 1.00 Chinook Whole/Plug 12.0 12.0 DH 0.000 0.0
  8.50               90.0