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Poobah's Amarillo IPA All-grain
Color
Stats
OG1.072
FG1.012
IBU66
ABV7.70 %
SRM9
BJCP Style
07. India Pale Ale, India Pale Ale
Description
Smooth and malty with a creamy head. Nice mouthfeel. Slight citrus flavor but not too "grapefruity" as some American IPA's seem to be. This is a keeper.
Submitted by Poobah58 on 10-Dec-2007

Recipe Details
Tasting Notes
Awards Coming soon!
Boil Volume 7.00 gallons
Boil Time 75 minutes
Batch Size 5.50 gallons
Yeast American Ale II (Wyeast Labs #1272) (83% app. attenuation)
Primary Fermentation Glass, 10 Days
Secondary Fermentation Glass, 14 Days
Other Fermentation
Procedure Mash at 122 DegF for 30 min, 154 DegF for 50 min. Fly sparge at 170 DegF.
  Style Comparison
  Low   High
OG 1.050 1.072 1.075
FG 1.012 1.012 1.016
IBU 40 66 60+
SRM 8 9 14
ABV 5 7.70 7.8
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
51.9 % 7.00 British Two-row Pale 38.7 2.5
16.7 % 2.25 German Munich 12.1 8.0
16.7 % 2.25 German Vienna 12.1 3.0
3.7 % 0.50 CaraPils 2.4 1.8
3.7 % 0.50 Victory Malt 2.1 7.0
1.9 % 0.25 Belgian Aromatic 1.1 25.0
1.9 % 0.25 American Crystal 60L 1.2 60.0
1.9 % 0.25 Wheat Malt 1.4 1.7
1.9 % 0.25 Canadian Honey Malt 1.1 25.0
  13.50     72.3  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
9.1 % 0.50 Columbus Whole/Plug 15.8 7.9 75 0.227 24.4
9.1 % 0.50 Nugget Whole/Plug 12.0 6.0 60 0.217 17.8
9.1 % 0.50 Amarillo Whole/Plug 9.8 4.9 30 0.167 11.1
9.1 % 0.50 Amarillo Whole/Plug 9.8 4.9 15 0.108 7.2
18.2 % 1.00 Amarillo Whole/Plug 9.8 9.8 5 0.043 5.8
27.3 % 1.50 Amarillo Whole/Plug 9.8 14.7 0 0.000 0.0
18.2 % 1.00 Amarillo Whole/Plug 9.8 9.8 DH 0.000 0.0
  5.50               66.0
Miscellaneous Ingredients
Weight/Units Name Notes
1 Whirlfloc Tablet 15 Min.
1 Tsp Yeast Nutrient 15 Min.