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Punisher IPA All-grain
Color
Stats
OG1.071
FG1.020
IBU138
ABV6.60 %
SRM7
BJCP Style
07. India Pale Ale, India Pale Ale
Description
A refreshing medium body India Pale Ale. Not for those scared of a good beer. It will punish your mouth, but you will love it if you like pain.
Submitted by smkrfr on 02-Apr-2007

Recipe Details
Tasting Notes Best mouth whoopin' taste at about 45-50 degrees. Good with smoked meat or roasts.
Awards
Boil Volume 6.50 gallons
Boil Time 60 minutes
Batch Size 5.50 gallons
Yeast WLP007 Dry English Ale (75% app. attenuation)
Primary Fermentation Plastic, 7 Days
Secondary Fermentation Glass, 14 Days
Other Fermentation
Procedure Single Infusion mash @ 153 degrees 60 min. Sparge 170 degrees to boil volume in 2 draws.
  Style Comparison
  Low   High
OG 1.050 1.071 1.075
FG 1.012 1.020 1.016
IBU 40 138 60+
SRM 8 7 14
ABV 5 6.60 7.8
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
84.2 % 12.00 Belgian Two-row Pale 60.5 3.0
8.8 % 1.25 American Crystal 10L 6.0 10.0
7.0 % 1.00 Flaked Barley 4.4 2.2
  14.25     70.9  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
40.0 % 2.00 Magnum Pellet 14.0 28.0 60 0.232 88.4
40.0 % 2.00 Amarillo Pellet 8.5 17.0 30 0.178 41.2
20.0 % 1.00 East Kent Goldings Pellet 5.2 5.2 15 0.115 8.1
  5.00               138.0
Miscellaneous Ingredients
Weight/Units Name Notes
1 tsp Irish Moss 15 min