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Winterfell IPA All-grain
Color
Stats
OG1.078
FG1.020
IBU78
ABV7.50 %
SRM23
BJCP Style
07. India Pale Ale, India Pale Ale
Description
Powerful bursting with flavor
Submitted by daddiofive on 25-Apr-2016

Recipe Details
Tasting Notes
Awards
Boil Volume 6.00 gallons
Boil Time 60 minutes
Batch Size 5.00 gallons
Yeast CAL V (75% app. attenuation)
Primary Fermentation Plastic 7 days
Secondary Fermentation Glass 14 days
Other Fermentation
Procedure
  Style Comparison
  Low   High
OG 1.050 1.078 1.075
FG 1.012 1.020 1.016
IBU 40 78 60+
SRM 8 23 14
ABV 5 7.50 7.8
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
70.2 % 10.00 American Two-row Pale 55.5 1.8
7.0 % 1.00 Wheat Malt 5.9 1.7
7.0 % 1.00 Crystal 20L 4.7 20.0
7.0 % 1.00 Belgian Special B 4.4 221.0
5.3 % 0.75 Honey 3.9 1.5
3.5 % 0.50 Rye 2.3 3.5
  14.25     76.5  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
10.4 % 0.70 Pacific Gem Whole/Plug 12.0 8.4 60 0.202 25.4
7.5 % 0.50 Amarillo Whole/Plug 8.9 4.5 45 0.185 12.3
7.5 % 0.50 Cascade Whole/Plug 8.2 4.1 30 0.155 9.5
7.5 % 0.50 Amarillo Whole/Plug 8.9 4.5 25 0.140 9.3
7.5 % 0.50 Cascade Whole/Plug 8.2 4.1 20 0.122 7.5
7.5 % 0.50 Amarillo Whole/Plug 8.9 4.5 15 0.100 6.7
7.5 % 0.50 Cascade Whole/Plug 8.2 4.1 10 0.073 4.5
7.5 % 0.50 Amarillo Whole/Plug 8.9 4.5 5 0.040 2.7
7.5 % 0.50 Cascade Whole/Plug 8.2 4.1 0 0.000 0.0
29.9 % 2.00 Pacific Gem Whole/Plug 12.0 24.0 DH 0.000 0.0
  6.70               78.0