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Mike's new ale All-grain
Color
Stats
OG1.053
FG1.012
IBU34
ABV5.30 %
SRM8
BJCP Style
04C. Bitter And English Pale Ale, Strong Bitter / English Pale Ale
Description
Submitted by Mikey on 12-Aug-2014

Recipe Details
Tasting Notes Nice and tasty. I've brewed this a number of times with great results. You could up the Victory malt to 3/4 of a pound, but I wouldn't go any higher than that.
Awards
Boil Volume 7.50 gallons
Boil Time 60 minutes
Batch Size 5.50 gallons
Yeast Windsor (75% app. attenuation)
Primary Fermentation 7 days
Secondary Fermentation 7 days
Other Fermentation
Procedure Mash at 153 for 60 minutes.
  Style Comparison
  Low   High
OG 1.046 1.053 1.065
FG 1.011 1.012 1.020
IBU 30 34 65
SRM 6 8 14
ABV 4.4 5.30 6.2
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
80.5 % 8.50 British Two-row Pale 44.0 2.5
7.1 % 0.75 CaraPils 3.4 1.8
7.1 % 0.75 American Crystal 20L 3.6 20.0
4.7 % 0.50 Victory Malt 2.0 7.0
0.6 % 0.06 American Chocolate 0.2 350.0
  10.56     53.2  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
50.0 % 1.50 East Kent Goldings Pellet 5.0 7.5 60 0.280 28.6
16.7 % 0.50 East Kent Goldings Pellet 5.0 2.5 10 0.102 3.5
16.7 % 0.50 East Kent Goldings Pellet 5.0 2.5 5 0.056 1.9
16.7 % 0.50 East Kent Goldings Pellet 5.0 2.5 1 0.012 0.4
  3.00               34.0