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Mike's Mild All-grain
Color
Stats
OG1.038
FG1.010
IBU17
ABV3.60 %
SRM8
BJCP Style
10A. Brown Ale, Mild
Description
A nice pale mild ale.
Submitted by Mikey on 14-Jul-2014

Recipe Details
Tasting Notes very tasty. lightly hopped but nice and malty.
Awards
Boil Volume 8.00 gallons
Boil Time 60 minutes
Batch Size 5.50 gallons
Yeast Safale S-04 (75% app. attenuation)
Primary Fermentation
Secondary Fermentation
Other Fermentation
Procedure Mash temp = 153F
  Style Comparison
  Low   High
OG 1.030 1.038 1.038
FG 1.008 1.010 1.013
IBU 10 17 20
SRM 10 8 25
ABV 2.5 3.60 4
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
79.3 % 6.00 British Two-row Pale 31.1 2.5
9.9 % 0.75 Crystal 20L 3.2 20.0
9.9 % 0.75 CaraPils 3.4 1.8
0.9 % 0.07 British Chocolate 0.3 475.0
  7.57     38.0  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
75.0 % 0.75 East Kent Goldings Pellet 5.0 3.8 60 0.315 16.1
25.0 % 0.25 East Kent Goldings Pellet 5.0 1.3 5 0.063 1.1
  1.00               17.0