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Sierra Nevada Pale Ale All-grain
Color
Stats
OG1.059
FG1.015
IBU42
ABV5.70 %
SRM4
BJCP Style
06A. American Pale Ales, American Pale Ale
Description
3 Gallon BIAB
Submitted by LaCroix99 on 24-May-2014

Recipe Details
Tasting Notes
Awards
Boil Volume 3.00 gallons
Boil Time 60 minutes
Batch Size 3.00 gallons
Yeast (75% app. attenuation)
Primary Fermentation
Secondary Fermentation
Other Fermentation
Procedure
  Style Comparison
  Low   High
OG 1.045 1.059 1.056
FG 1.010 1.015 1.015
IBU 20 42 40
SRM 4 4 11
ABV 4.5 5.70 5.7
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
93.0 % 6.00 American Two-row Pale 55.5 1.8
7.0 % 0.45 Caramel 3.7 5.0
  6.45     59.2  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
21.4 % 0.45 Perle Pellet 8.0 3.6 45 0.215 19.3
21.4 % 0.45 Magnum Pellet 14.5 6.5 20 0.142 23.1
57.1 % 1.20 Cascade Pellet 6.6 7.9 0 0.000 0.0
  2.10               42.0