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O'Neil Pale Ale All-grain
Color
Stats
OG1.069
FG1.010
IBU130
ABV7.60 %
SRM7
BJCP Style
07. India Pale Ale, India Pale Ale
Description
Submitted by bradelis on 12-May-2014

Recipe Details
Tasting Notes
Awards
Boil Volume 6.50 gallons
Boil Time 60 minutes
Batch Size 5.00 gallons
Yeast WPL007 (85% app. attenuation)
Primary Fermentation 7
Secondary Fermentation 14
Other Fermentation
Procedure
  Style Comparison
  Low   High
OG 1.050 1.069 1.075
FG 1.012 1.010 1.016
IBU 40 130 60+
SRM 8 7 14
ABV 5 7.60 7.8
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
88.0 % 11.00 American Two-row Pale 61.1 1.8
12.0 % 1.50 American Crystal 20L 7.9 20.0
  12.50     68.9  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
14.3 % 1.00 Magnum Pellet 14.2 14.2 60 0.247 52.5
14.3 % 1.00 Magnum Pellet 14.2 14.2 30 0.190 40.3
14.3 % 1.00 Centennial Pellet 9.5 9.5 15 0.123 17.4
14.3 % 1.00 Centennial Pellet 9.5 9.5 10 0.090 12.7
14.3 % 1.00 Centennial Pellet 9.5 9.5 5 0.049 7.0
14.3 % 1.00 Centennial Pellet 9.5 9.5 0 0.000 0.0
14.3 % 1.00 Centennial Pellet 9.5 9.5 DH 0.000 0.0
  7.00               130.0