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By MiTcH on May 7th 2008, 10:15 pm Permalink
so im thinking of this for a bw recipe

19lb american 2-row
0.5 lb crystal 40
0.25 lb crystal 20
0.37 lb special roast
0.25 lb chocolate wheat

2oz magnum - 90 min
1.5 perle - 25 min
1.5 centiennal - 10 min

denny's fav 50 yeast

any thoughts...let me know